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Vermouth Reserva
€12.00
Tax included
75 cl.
Variety: Macabeu and White Grenache, infusions and macerates of aromatic plants, roots and medicinal herbs.
Winemaking: Aging for a minimum of one year in barrels.
Tasting notes: Aromatic, fruity and spicy. It begins with a sweet entry full of woody notes, followed by a wide aromatic range of Mediterranean herbs and a sour, bitter and fresh finish.
Food maching: Cockles, squid a la Romana, octopus a la Gallega, Iberian ham, foie.
Elaborated by Laviret en Blanes (Selva).
75 cl glass bottle.
16% ALC/VOL.
LAVIRET_04
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