Anchovies in olive oil

Tax included

100 gr.


Authentic Costa Brava anchovies treated in a traditional and artisanal way, also using olive oil for their conservation, perfectly combine the taste of the Mediterranean Sea and the land of Girona.

Ingredients: Anchovy fillets (Engraulis encrasicholus), olive oil and salt.

Elaborated by Callol Serrats in l'Escala (Alt Empordà).

100 gr glass jar.

With the Girona Excel·lent agri-food seal.


Specific References

Anchovies in olive oil