Phlox
€30.00
Tax included
75 cl.
Variety: Viogner, Macabeu and White Grenache.
Winemaking: Maceration for 48 hours at low temperature of the pulp with daily homogenization. Fermentation at controlled temperature (15ºC-16ºC). Aged for two months on fine lees in stainless steel tanks.
Tasting notes: Golden color, with aromas of citrus, grapefruit notes. Lively and structured in the mouth.
Elaborated by Vins de Taller in Siurana d'Empordà (Alt Empordà).
Ecological and biodynamic wine.
75 cl glass bottle.
13% ALC/VOL.
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